People are very stubborn. I once explained to my step-mom who Are You American or Democrat Shirt she’s allergic to msg how there’s no evidence for it being harmful, and that MSG is found in things like parmesan and tomatoes, and other things she likes to eat. Her response wasn’t to conclude that since she eats MSG all the time without ill effect it must be fine, but rather that she should cut parmesan and tomatoes out of her diet. You can’t reason somebody out of a position they didn’t reason themselves into, evidence is rather bad at convincing anyone of anything if they don’t already want to believe it. Meat and fish products typically contain a lot of glutamates but also inosinates (another umami compound) which when paired with glutamates, have a multiplicative effect on the percieved umami. So chicken/fish on pizza has much more umami taste than either of them separately. Used to be but it’s too expensive to produce that way. As McDucky points out it’s made by fermentation now. Basically like an inexpensive soy sauce that is more valuable for extracting the MSG than as a sauce. Nah, it’s produced by bacterial fermentation. It was however first discovered by extracting it from konbu, a kelp that is very common in Japanese cuisine.
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Not OP, but next time you make french fries try seasoning Are You American or Democrat Shirt with a combination of MSG and salt, blended into a fine powder. And maybe some garlic powder too if you’re feeling adventurous. If brining poultry e.g. for fried chicken, try adding MSG to the brine alongside salt. This is what KFC does IRL for their original recipe. Even blanched vegetables can be made delicious by adding MSG to your salted boiling water. After blanching, toss with a small amount of browned butter for something a little extra. So if you want a more refined version of the fry seasoning, try getting a bulb of garlic(yes, and entire bulb), cut it in half, place them on a sheet of foil, and get some olive oil(dont bother with EVOO, you are going to be roasting the garlic with it) and smother the bulb in oil, sprinkle salt and MSG powder on it. Roast at 400 degrees for 30-40 minutes. then smash it all together and let it cool. spread it thin onto a cutting board and then put it back in an oven on a sheet of foil on its LOWEST setting and let it dehydrate for an hour or so.
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